Wanna know something annoying?

[xiphias]

So, in the last couple months, my Depression has been close enough to under control that I think that the main things holding me back now are the habits of depression. Even though I'm not being squished under the emotional ten-ton rocks, I've been squished by them so long that I have to re-learn -- or, let's face it, learn for the FIRST time, since I've NEVER been not-depressed -- how to stand up, move around, and do things.

And I'm making progress. For the last two weeks, I've been doing chores around the house every day, and have started to make parts of the house look habitable. That's never happened before.

And I've started being able to do things like cook for Lis.

So, yesterday, I made quiche. With a homemade pie crust, from the new Cook's Illustrated (mainly, I wanted to try their pie crust recipe -- it works well -- so I made quiche for it). And I saved the water in which I cooked the veggies that I put in the quiche, and, today, I used that water as part of a stock to make a soup.

So we've had homemade, fresh meals, two nights in a row -- quiche, and soup. And both were good.

So I'm now craving pizza. Bad pizza. Like Domino's or something. The kind of pizza I don't actually LIKE. Because I've been making good food.

THAT'S what's annoying.

Comments

[felis-sidus.livejournal.com]

Yummm! There used to be a little pizza place on Huron Ave that made a pizza much like that, sans the chicken. Their dough wasn't home made, but it did come from the Hi-Rise Bread Company. All their pizza names were astronomical terms. I forget what the potato pizza was named, but it was addictive. *sigh*