Things that make things better.
Jul. 13th, 2010 08:38 pm1 part Schmerling's Chocolate Liqueur. (Schmerling's makes/imports kosher Swiss chocolate and Swiss cheese. And they decided to branch out into a chocolate liqueur. It puts Godiva Chocolate Liqueur to shame. It's like drinking hot fudge.)
1 part Chambord
Splash of Creme Yvette. (Yep, we finally got Creme Yvette. As hoped, it tastes like Creme de Violette doesn't -- it's what we were HOPING Creme de Violette would taste like. It's good.)
3 parts milk
3 parts seltzer
Lis's comment: "It tastes just like a chocolate cherry."
1 part Chambord
Splash of Creme Yvette. (Yep, we finally got Creme Yvette. As hoped, it tastes like Creme de Violette doesn't -- it's what we were HOPING Creme de Violette would taste like. It's good.)
3 parts milk
3 parts seltzer
Lis's comment: "It tastes just like a chocolate cherry."
(no subject)
Date: 2010-07-14 02:56 am (UTC)(no subject)
Date: 2010-07-14 10:50 am (UTC)(no subject)
Date: 2010-07-14 01:07 pm (UTC)(no subject)
Date: 2010-07-14 03:40 pm (UTC)Which his little sister then proceeded to eat a bunch of without knowing what they were, which naturally led to his getting into a great deal of trouble.
No, I don't know why I'm telling you this, why do you ask? :)
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Date: 2010-07-14 08:15 pm (UTC)(no subject)
Date: 2010-07-14 09:28 pm (UTC)(no subject)
Date: 2010-07-15 03:00 am (UTC)Yes, I know that's my usual response to your posts about your liquid concoctions. Can't help it. They sound yummy!
(no subject)
Date: 2010-07-16 01:17 am (UTC)