What I've been doing lately is to cook a big pot of something on Sunday, so we have leftovers (that I like) a day or two in the week. For instance, this past weekend it was jambalaya. Things like chili or stew work well too, and I enjoy cooking a complex dish when I have spare time much more than I enjoy scrambling to figure out what to make,and cooking it during the week.
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Date: 2012-11-20 08:07 am (UTC)