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xiphiasSo, Lis wants me to make something sweet to eat. I have one pie crust (for a single-pie crust) left over from the double-pie crust recipe I made a couple days ago.
So, I've got a pie crust.
I've got basic baking staples in the house, but I'm going to have to go down to the supermarket before I cook, anyway, just the one down the corner (Lis has the car today).
What kind of pie should I make?
In other news, my father was in a car accident last night and broke his collarbone. He's okay, except for the broken collarbone, but still, just in case you're going to shul tomorrow, his name is דוד בצאליל בן שרה (David Betzaleil ben Sarah).
So, I've got a pie crust.
I've got basic baking staples in the house, but I'm going to have to go down to the supermarket before I cook, anyway, just the one down the corner (Lis has the car today).
What kind of pie should I make?
In other news, my father was in a car accident last night and broke his collarbone. He's okay, except for the broken collarbone, but still, just in case you're going to shul tomorrow, his name is דוד בצאליל בן שרה (David Betzaleil ben Sarah).